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but also to slice chicken and cut semi-thawed frozen foods
Blade material: White steel
place your "good" hand in front of the iron bed of the plane
Total Length: approx
Blade length 105mm Blade width 38mm (base) Blade thickness 3mm
"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 210mm Tsubaki Oil but also to slice chicken"HONMAMON" Gyuto Knife (Japanese Chef's Knife) All Stainless Steel, 210mm Two HONMAMON Stars (link) Specifications Size: Total length 335mm, Blade length 210mm, Blade width 45mm (base), Blade thickness 1. 5mm, Handle length 120mm, Width 30mm (max), Thickness 18mm Weight: Approximately 140g Material: Blade: Molybdenum vanadium steel, Handle: 18 8 stainless steel Blade shape: double edged Made in Japan Note: Dishwasher safe Features: This all stainless
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